Zucchini Bread

Combine the following ingredients in a large mixing bowl:

• 3 cups whole wheat flour
• 3 cups white flour
• 2 tsp. salt
• 2 tsp. baking powder
• 2 tsp. baking soda
• 1 Tbsp. cinnamon
• ½ cup carob powder
• 1 cup carob chips
• ½ cup hemp seeds optional

Combine the following ingredients in a separate mixing bowl:

• 6 cups zucchini, finely grated
• ½ cup vegetable oil
• ½ cup pureed banana
• 3 cups sugar
• 1 cup nondairy milk

Add wet ingredients to dry. Combine thoroughly.

Spoon into mini loaf pans. Bake at 350℉ for 1 hour or until a knife inserted near the center comes out clean. Cool completely before slicing.