Go Back
Print Recipe

Avocado Tomato Salad

It's kind of like guacamole, but you can eat it with a spoon! 
Prep Time10 minutes
Total Time10 minutes
Course: Salad, Side Dish
Cuisine: Mexican
Keyword: Avocado, Salads, Tomatoes
Servings: 4 servings

Stir together:

  • 2 ripe avocados, cubed
  • 2 large tomatoes, diced
  • 2 Tbsp. lemon juice or lime juice
  • ½ cup chopped cilantro add more to taste
  • ½ tsp. salt or more to taste

Serve on haystacks, Chipotle bowls, on a spoon, or with rice and beans.