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Easy Salsa

This quick blender recipe uses canned tomatoes so you can make it any time of year.
Prep Time10 minutes
Total Time10 minutes
Course: Appetizer
Cuisine: Mexican
Keyword: Condiments, Tomatoes, Vegetables
Servings: 4 cups

Equipment

  • Blender

Place in blender:

  • 1 can (14.5 oz) tomatoes diced or whole
  • 1 can (10 oz) Rotel or tomatoes canned with green chilies
  • 1/3 cup cilantro coarsely chopped
  • 1/2 cup yellow onion coarsely chopped
  • 1 clove garlic
  • 2 Tbsp. lime juice or lemon juice
  • 1 tsp. salt

Blend briefly until all ingredients are finely chopped but do not completely purée.